“DC's best pizza and DC's best University, is there a better pairing than that?" said Andy Brown, founder of Andy’s Pizza, commenting on their sponsorship of the GW Office of Innovation and Entrepreneurship (OIE).
Renowned as a must-try destination in the DMV, Andy’s Pizza serves up authentic New York-style slices and pies, featuring everything from classic favorites to specialties like Buffalo Crispy Chicken and refreshing 32oz lemonades. It’s a true pizza paradise.
Kate Heath, Director of Student Entrepreneurship at GW, shares Andy’s enthusiasm. “We’re thrilled to welcome Andy’s Pizza to the OIE family. Andy is an iconic figure in the DC food scene, celebrated for his entrepreneurial spirit and commitment to quality. And our students are huge fans of his product!”
With their new HQ now located next to the OIE office in Western Market, Andy’s Pizza is looking forward to cultivating a connection with the university community.
“With the recent opening of their Foggy Bottom location, Andy's Pizza has gained a significant following on campus. Our students have much to learn from Andy’s success. His sponsorship aligns perfectly with our mission, and we’re excited about the potential to expand this partnership to include mentorship for aspiring student founders in the food and hospitality industry,” Kate added.
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